100% IBERIAN

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Bandeja Lladró Golden Pig
Bandeja Lladró Golden Pig

LLADRÓ GOLDEN PIG TRAY

A Unique Presentation for the Ultimate Extrem Puro Extremadura Experience The Perfect Iberian. Limited Edition.

After 44 months of natural curing for our hams and 32 months for our shoulder hams, the perfect Iberian experience is finally in your hands.
Expertly hand-sliced by our master carvers and presented with meticulous attention to detail, each selection is designed to be enjoyed at its finest.
To elevate this experience even further, Lladró has created an exclusive Golden Pig Limited Edition Tray, crafted in elegant white porcelain with contrasting matte and glossy finishes, enhanced with luxurious gold detailing.
Like every Lladró creation, each tray is handcrafted using unique artisanal techniques, resulting in a piece of exceptional beauty and exclusivity.
Designed for the World's Most Select Tables
This is more than a serving tray.
It is a statement piece created to accompany one of the world's most celebrated gastronomic treasures. A collector's item designed for those who appreciate craftsmanship, elegance, and authenticity. Because a presentation this exceptional deserves a setting worthy of the experience.
Care & Preservation
To ensure the beauty and longevity of your Lladró Golden Pig Tray, we recommend following the care instructions provided, allowing you to enjoy this exclusive creation for many years to come.
A unique collaboration between two brands united by craftsmanship, heritage, and the pursuit of excellence.

ORGANIC EXTRA VIRGIN OLIVE OIL

DOP GATA-HURDES · 500 ml

Our organic extra virgin olive oil reflects the same respect and care with which we cultivate everything that the land provides. We meticulously care for our olive groves and treat every olive with the utmost attention, following a production process that is 100% environmentally responsible.
Versatile and elegant, this oil is ideal for enhancing fresh dishes and recipes where olive oil is enjoyed raw. It is particularly suited to dressings, sauces, salads, and cold soups such as gazpacho and salmorejo, as well as homemade mayonnaise. It also serves as the perfect finishing touch for white fish, pasta dishes, vegetables, and fresh meats such as carpaccio.
Crafted in the Heart of Sierra de Gata
Produced in the heart of the Sierra de Gata, a remarkable natural landscape in Extremadura, this oil is made exclusively from the exceptional Manzanilla Cacereña olive variety.
The result is an elegant extra virgin olive oil with a harmonious balance of bitterness and peppery notes, delivering a smooth, fluid texture and a refined finish on the palate.
A true expression of the land, crafted with authenticity, sustainability, and respect for tradition.

Aceite de Oliva virgen extra
Jamonero Extrem Puro Extremadura