Gourmet Box con 10 Sobres de Jamón y Paleta de bellota 100% ibérica

Each EXTREM PURE EXTREMADURA Pallet is unique. Many people ask us what the secret of our Iberian products is. How is it possible that they have that aroma, that appearance and that taste which is so characteristic. Well, it’s very simple: all of our pigs are 100% Iberian and feed freely on acorns in the incomparable place which is our Oak Forest. It’s that simple. And now, you’re going to find out for yourself.

* Whole product cut by hand:

• Number of envelopes: 20-22 envelopes of 80gr

• Chip: 2 Bags (250gr)

• Bones: 3 Bags

Each EXTREM PURE EXTREMADURA Pallet is unique. We like elaborating Iberian products; there’s no great secret. The credit goes to the holm oak and cork oak forests where our Iberian pigs live, to the acorns and the stone walls of our drying room in Herreruela, Cáceres.

Each EXTREM PURE EXTREMADURA Pallet is unique. Many people ask us what the secret of our Iberian products is. How is it possible that they have that aroma, that appearance and that taste which is so characteristic. Well, it’s very simple: all of our pigs are 100% Iberian and feed freely on acorns in the incomparable place which is our Oak Forest. It’s that simple. And now, you’re going to find out for yourself.

Each EXTREM PURE EXTREMADURA Pallet is unique. Many people ask us what the secret of our Iberian products is. How is it possible that they have that aroma, that appearance and that taste which is so characteristic. Well, it’s very simple: all of our pigs are 100% Iberian and feed freely on acorns in the incomparable place which is our Oak Forest. It’s that simple. And now, you’re going to find out for yourself.

* Whole product cut by hand:

• Number of envelopes: 20-22 envelopes of 80gr

• Chip: 2 Bags (250gr)

• Bones: 3 Bags

Each Iberian acorn shoulder has been prepared taking care of every detail from beginning to end: from the selection of the 100% Iberian breed to the minimum cure of 24 months in our dryer, through its diet based on acorns and natural grasses in the Dehesa de Extremadura, cradle of the best Iberian.

Each Iberian acorn shoulder has been prepared taking care of every detail from beginning to end: from the selection of the 100% Iberian breed to the minimum cure of 24 months in our dryer, through its diet based on acorns and natural grasses in the Dehesa de Extremadura, cradle of the best Iberian.

Each Iberian acorn shoulder has been prepared taking care of every detail from beginning to end: from the selection of the 100% Iberian breed to the minimum cure of 24 months in our dryer, through its diet based on acorns and natural grasses in the Dehesa de Extremadura, cradle of the best Iberian.

* Whole product cut by hand:

• Number of envelopes: 20-22 envelopes of 80gr

• Chip: 2 Bags (250gr)

• Bones: 3 Bags

Each Iberian acorn shoulder has been prepared taking care of every detail from beginning to end: from the selection of the 100% Iberian breed to the minimum cure of 24 months in our dryer, through its diet based on acorns and natural grasses in the Dehesa de Extremadura, cradle of the best Iberian.

Each Iberian acorn shoulder has been prepared taking care of every detail from beginning to end: from the selection of the 100% Iberian breed to the minimum cure of 24 months in our dryer, through its diet based on acorns and natural grasses in La Dehesa de Extremadura, cradle of the best Iberian

Each Iberian acorn shoulder has been prepared taking care of every detail from beginning to end: from the selection of the 100% Iberian breed to the minimum cure of 24 months in our dryer, through its diet based on acorns and natural grasses in the Dehesa de Extremadura, cradle of the best Iberian.

Receive in your order:

• 1 Premium Box of EXTREM PURE EXTREMADURA you will find an embroidered white mesh to protect the Palette.

• 1 acorn-fed 100% Iberico ham shoulder weight range 5 - 5.5Kg