Cofre Tiempo para soñar

A complete tour of the drying facility

• Visit the drying facility to see the entire process.
• Visit the curing room.
• Visit the cellar.

Tasting in the dining hall:

• Extrem Puro acorn-fed Ibérico ham.
• Extremadura, cured meat products, oil and a glass of wine, water, soft drink or beer.
• Products from the dryer are available for purchase.

Format: Packaged in 1-in-1 bags with an approximate weight per bag and piece of about 300-400grs.

Weight: 350grs (Range 300-400grs). 

Packaging: Protective cardboard box with 30 envelopes can fit up to 5kilos.

Deux des sites les plus emblématiques de notre territoire se marient pour marquer leur caractère : la Sobrasada des îles Baléares et l'ibérique 100 % de Bellota des prairies d'Estrémadure. La Sobrasada Ibérique by Extrem & Costa de Salazar est une charcuterie d'auteur élaborée selon la recette traditionnelle de Formentera et les meilleurs maigres de porc 100 % ibérique de Bellota d'Extrem Puro Extremadura.

Each EXTREM PURE EXTREMADURA Pallet is unique. Many people ask us what the secret of our Iberian products is. How is it possible that they have that aroma, that appearance and that taste which is so characteristic. Well, it’s very simple: all of our pigs are 100% Iberian and feed freely on acorns in the incomparable place which is our Oak Forest. It’s that simple. And now, you’re going to find out for yourself.

* Whole product cut by hand:

• Number of envelopes: 20-22 envelopes of 80gr

• Chip: 2 Bags (250gr)

• Bones: 3 Bags

In these times, our work is essential so that society can continue to enjoy quality products.

We present a pack of 20 envelopes to enjoy at home the Sliced Reserva de Campo Extremadura.

Content:

• 20 Reserve Sliced Envelopes of 100gr each

In these times, our work is essential so that society can continue to enjoy quality products.

We present a pack of 10 envelopes to enjoy at home the Sliced Reserva de Campo Extremadura.

Content:

• 10 Reserve Sliced Envelopes of 100gr each

An incomparable Iberian pleasure of extreme quality, Iberian acorn-fed sausage of an extreme quality made with the best meat selection of our 100% Iberian pigs.

Format: Packaged in 1-piece bags with an approximate weight per bag and piece of about 550-700grs.

Weight: 600grs (Range 550-700grs).

Packaging: Protective cardboard box with 30 envelopes can fit up to 5kilos.

This pack of Iberian products is the result of the best combination of our Ham, Shoulder, Loin, Chorizo and Salchichón perfect to enjoy with whoever you want.

Content:
• 3 envelopes of acorn-fed 100% Iberian ham 90gr
• 3 envelopes of acorn-fed 100% Iberian shoulder 90gr
• 5 Envelopes of acorn-fed 100% Iberian loin 90gr
• 5 Sachets of acorn-fed 100% Iberian chorizo 90gr
• 4 sachets of acorn-fed 100% Iberian salchichón 90gr