3 Pieces of 1/4 ECO Iberian Sausages

A complete tour of the drying facility

• Visit the drying facility to see the entire process.
• Visit the curing room.
• Visit the cellar.

Tasting in the dining hall:

• Extrem Puro acorn-fed Ibérico ham.
• Extremadura, cured meat products, oil and a glass of wine, water, soft drink or beer.
• Products from the dryer are available for purchase.

A unique and exclusive Lot that hides the best selection of Iberian EXTREM PURO EXTREMADURA sliced and vacuum packed ready to open and enjoy all its aroma and unmistakable flavor, together with our Rosé 2019 wine, a Provencal-style rosé, with the Cabernet Sauvignon variety.

A Lot that will not only be remembered for its spectacular flavor. The presentation will also leave the person who receives it with their mouths open.


Content:

• A bottle of Dehesa de Luna Rosé 2019 wine
• 1 envelope of acorn-fed 100% Iberian ham 80 gr
• 1 Sachet of acorn-fed 100% Iberian shoulder 80 gr
• 1 About 100% Iberian acorn loin 80 gr
• 1 Sachet of acorn-fed 100% Iberian chorizo 80 gr
• 1 Sachet of Acorn-fed 100% Iberian Salchichón 80 gr

Each EXTREM PURE EXTREMADURA Pallet is unique. Many people ask us what the secret of our Iberian products is. How is it possible that they have that aroma, that appearance and that taste which is so characteristic. Well, it’s very simple: all of our pigs are 100% Iberian and feed freely on acorns in the incomparable place which is our Oak Forest. It’s that simple. And now, you’re going to find out for yourself.

* Whole product cut by hand:

• Number of envelopes: 20-22 envelopes of 80gr

• Chip: 2 Bags (250gr)

• Bones: 3 Bags

In these times, our work is essential so that society can continue to enjoy quality products.

We present a pack of 20 envelopes to enjoy at home the Sliced Reserva de Campo Extremadura.

Content:

• 20 Reserve Sliced Envelopes of 100gr each

In these times, our work is essential so that society can continue to enjoy quality products.

We present a pack of 10 envelopes to enjoy at home the Sliced Reserva de Campo Extremadura.

Content:

• 10 Reserve Sliced Envelopes of 100gr each

An incomparable Iberian pleasure of extreme quality, Iberian acorn-fed sausage of an extreme quality made with the best meat selection of our 100% Iberian pigs.

Format: Packaged in 1-piece bags with an approximate weight per bag and piece of about 550-700grs.

Weight: 600grs (Range 550-700grs).

Packaging: Protective cardboard box with 30 envelopes can fit up to 5kilos.

Elaborated by hand, with pigs raised in the heart of the Dehesa Extremeña, and with a lot of passion.

Each EXTREM PURE EXTREMADURA Pallet is unique. We like elaborating Iberian products; there’s no great secret. The credit goes to the holm oak and cork oak forests where our Iberian pigs live, to the acorns and the stone walls of our drying room in Herreruela, Cáceres.