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Natural-cased Organic Acorn-fed Iberian Salchichón Entire Piece

€30.00
Tax included

Made with pigs of Iberian breed and raised in the meadows of the heart of Extremadura where they grow in freedom surrounded by natural.

Made with the best meat of our Iberian pigs of 100% Iberian breed, seasoned with the right touch of black pepper.

  • Delivery within 48-72hours. (Business days) Delivery within 48-72hours. (Business days)

Organic Iberian acorn cured salchichón, made with Iberian pigs and raised in the meadows of the heart of Extremadura, where they grow freely surrounded by nature. Handcrafted, with care and care, we have managed to make a unique and ecological piece.

Made with the best lean of our Iberian pigs and taking care of the detail, its elaboration and drying in the cellar for 4-5 months, its maroon color impregnated with light touches of black pepper, give this secondary actor the category of first figure for many

Curing

36 Months

Breed

100% Iberian pork

Farm

La Encomienda

Weight

Range 1 - 1,2 kg

Average values per 100g
Energy 398kCal/1663kJ
Protein 20g
Carbohydrates 1,4g
Sugars 0,34g
Fat 36,7g
Saturated fats 14g
Salt 2,5g

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