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2 80g sachets of 100% Iberian acorn-fed shoulder ham in the award-winning Golden Pig pack
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A unique Iberian Shoulder Ham deserves an incomparable pack
An acorn-fed Shoulder Ham after 24 months of curing in our drying room, in a unique surrounding where the pigs feed freely on acorns and natural pastures in the cradle of the best Iberian products, the Extremadura Oak Forest, and hand-cut with all of the care and passion of our master carver, couldn’t be presented in any other way. It had to be presented in a unique pack: the Golden Pig.
An exclusive tray elaborated with quality materials, wood for the box and chromed gold for the handle, which contains two 80g. vacuum-packed sachets of our EXTREM PURO EXTREMADURA Iberian shoulder ham so that you enjoy this delicacy in an unsurpassable way.